Japanese soy bean.
Steamed shrimp dumpling.
Pan fried pork dumpling.
Served with tobiko, scallion and special sauce.
Scallion rolled with sliced beef.
Grilled squid with butter sauce.
Deep fried squid with sweet chili sauce.
Crispy fried spring roll.
Shrimp, salmon and scallop.
Deep fried tofu with dried bonito flakes.
Served with mild spicy sauce.
Crispy style pancake with curry dipping sauce.
Grilled marinated chicken skewer in spicy peanuts sauce.
Shrimp and vegetable tempura.
Shredded peking duck, scallion and cucumber in chef's plum sauce over a tortilla.
Korean style marinated beef short rib in chef's sauce.
Served with lemon butter sauce.
Baked with butter, caviar and scallion in spicy mayo sauce.
Black cod, green and red pepper, broccoli, spinach and asparagus with miso sauce.
King crab, seaweed salad and avocado wrapped by thin - sliced tuna with wasabi mayo sauce.
Chopped tuna with tartar sauce.
Chopped salmon with tartar sauce.
Tuna, salmon and yellowtail with 3 distinctive sauces.
Seared tuna with chef's sauce.
White tuna tataki, garlic, asparagus and tobiko with chef's auce.
Blackened tuna mango with chef's special sauce.
Yellowtail and jalapeno with soy yuzu sauce.
Crispy pancake with spicy tuna, avocado, crunchy tobiko, scallion and spicy mayo sauce.
Spicy tuna, peanut, avocado, scallion and tobiko with chef's sauce.
Tuna, salmon and yellowtail with 3 distinctive sauces.
King crab and seaweed salad wrapped by salmon with momichi sauce and basil oil.
Alaska king crab with avocado and surrounded with jalapeno mango sauce. Topped with crispy leeks.
Shrimp, scallop, salmon, fish cake and vegetable.
Shrimp, scallop, mussel and vegetable.
Live lobster, apple, mango, yuzu mayo sauce and mango sauce.
Seaweed salad and cucumber.
Mango, salmon and tuna with yuzu mayo and mango sauce.
Served with yuzu dressing.
Served with yuzu dressing.
Shrimp, scallop and salmon.
Pork and vegetable with ginger teriyaki sauce.
Chicken and vegetable with ginger teriyaki sauce.
Chicken, shrimp and vegetable.
Chicken or pork.
Vegetable, egg, chicken beef and shrimp.
Noodle and vegetable in clear broth.
Noodle and vegetable in clear broth.
Noodle soup and tempura on the side.
Noodle soup and tempura on the side.
Stir-fried noodle with chicken, shrimp, fish cake and vegetable.
Stir-fried noodle with chicken, shrimp, fish cake and vegetable.
Noodle and chicken, vegetable in clear broth.
Chicken, fish cake, egg and vegetable in noodle soup and shrimp tempura on the side.
Chicken, fish cake, egg and vegetable in noodle soup and shrimp tempura on the side.
Shrimp, scallop, salmon, fish cake and vegetable in noodle soup.
Shrimp, scallop, salmon, fish cake and vegetable in noodle soup.
Salmon, avocado and cucumber.
Smoked salmon, cream cheese and scallion.
Shrimp, mayo, lettuce, cucumber and tobiko.
Shrimp tempura, avocado, cucumber and tobiko.
Fried soft shell crab, avocado, cucumber and tobiko.
Spicy tuna inside, wasabi tobiko on top.
Asparagus, kani inside, tuna, salmon, yellowtail, white fish and avocado on the top.
Eel, cucumber inside, avocado and tobiko on the top with eel sauce.
Spicy crunchy salmon, fresh mango topped with blackened tuna, sweet shrimp, eel, avocado and tobiko with eel and mango sauce.
Spicy crunchy tuna, cucumber topped with smoked eel, shrimp, avocado, tobiko and scallion with chef’s sauce.
Blackened tuna, tobiko, asparagus, radish sprouts, topped with yellowtail, salmon, eel, salmon roe, scallions, crunchy and chef’s sauce.
Tuna, salmon, avocado inside, spicy crabmeat and tobiko on the top.
Sea eel, avocado, tobiko inside, cooked shrimp on the top with chef’s sauce.
Deep fried roll with tuna, salmon, yellowtail, white fish, topped with tobiko, scallion and special sauce.
Paper thin cucumber wrap with tuna, salmon, crabmeat, avocado and tobiko.
Eel, avocado, crunch inside, tuna, salmon, yellowtail on the top with special sauce.
Spicy tuna, smoked eel, shrimp tempura, avocado wrap with soybean seaweed with sauce.
Tuna, salmon, yellowtail, avocado inside, ikura on the top.
Fresh lobster, Japanese bean sprout, tobiko, avocado, cucumber wrap with soybean seaweed.
Spicy Alaska king crab and asparagus inside, white tuna and black tobiko on the top.
Crunchy, tuna, salmon inside, spicy scallop, scallion tobiko on the top.
White tuna with jalapeno inside, top with spicy salmon and crunch.
Shrimp tempura, cream cheese inside, spicy crab meat on top wrap with soybean seaweed with yummy sweet sauce.
White tuna and jalapeno inside, blackened tuna, avocado, tobiko, scallion and crunchy on the top with special sauce.
Blackened tuna, jalapeno, avocado inside, wrap with soybean seaweed, spicy salmon, mango on top with chef’s sauce.
Tuna, salmon, yellowtail, jalapeno, wrap with soybean paper and chef’s sauce, spring mix salad on the side.
Tuna, yellowtail, avocado, wrapped with soy bean paper, red pepper, jalapeno salsa top and honey wasabi sauce on the top.
Spicy tuna, avocado, tuna in heart shape, with soybean seaweed with yummy sweet sauce.
Spicy king crab with avocado inside, outside wrapped with tuna and special sauce.
Spicy shrimp, avocado crunch inside, salmon, tuna, yellowtail, mango, uni, avocado on top with chef's sauce.
9 pieces assorted sushi and 1 tuna roll.
12 pieces assorted sushi and 1 spicy tuna roll.
15 pieces.
21 pieces.
9 pieces sashimi, 5 pieces sushi and 1 California roll.
13 assorted raw fish, egg and pickles over rice.
12 pieces.
12 pieces.
4 pieces sushi, 8 pieces sashimi and 1 spicy crunchy salmon roll.
4 pieces sushi, 8 pieces sashimi and 1 spicy tuna roll.
18 pieces sushi, 1 dragon roll, and 1 California roll.
10 pieces sushi, 15 pieces sashimi and 1 chef's special roll.
3 pieces tuna, 3 pieces salmon, 3 pieces yellowtail and 3 pieces eel.
3 pieces tuna, 3 pieces salmon, 3 pieces yellowtail and 3 pieces eel.
5 pieces tuna sushi, 5 pieces salmon sushi and 5 pieces yellowtail.
Grilled sea bass, green and red pepper, broccoli, spinach, asparagus with miso sauce.
Pineapple, cashew nut, shrimp, chicken, egg and vegetable.
Shrimp, chicken, egg and vegetable with curry flavor.
Thai style stir-fried noodles sauteed with egg, bean sprout, peanuts and scallions with shrimp and chicken.
Lobster, shrimp, scallop with lemon butter sauce.
Grilled black cod, green and red pepper, broccoli, spinach, asparagus with miso sauce.
Served with miso soup or green salad.
Served with miso soup or green salad.
Served with miso soup or green salad.
Served with miso soup or green salad.
Served with miso soup or green salad.
Chicken or pork.
Shrimp or chicken.
Chicken, salmon, shrimp or tofu.
Choice of any 2 rolls.
Choice of any 3 rolls.
Served with 1 scoop of ice cream of choice.
2 pieces.
Made with tapioca pearl.
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